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What Is The Cheez-It Gluten Free Original Crackers?
The Cheez-It Gluten Free Original crackers are made with a blend of rice, sorghum, and yellow corn flours instead of wheat.
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Pros Of The Cheez-It Gluten Free Original Crackers
- The taste is close to the original, providing a savory sharp cheddar flavor that many gluten-free products fail to replicate.
- They are lighter, airier, and crispier.
- Certified gluten-free and oat-free, making them safe for celiac disease or gluten-sensitive consumers.
Cons Of The Cheez-It Gluten Free Original Crackers
- The crackers are delicate, often resulting in a higher percentage of broken pieces in each box.
- They are currently in high demand and may be hard to find.
- As with many snack foods, they are high in sodium and contain TBHQ.
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Final Thoughts
This is a great treat for those who have missed the classic snack due to not being able to have gluten.
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